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ELIKABerris
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You are in: ELIKA Publications
ELIKABerris
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ElikaBerris Nº 374 (April 2012)
Operational guidance on rapid risk assessment methodology 12/04/19
Potential impacts of the Climate Change on foodborne diseases in the EU 12/04/02
Brominated Flame Retardants (BFRs) in Food 12/04/16
Risks to plant health: European versus non-European cyst nematodes Globodera pallida and Globodera rostochiensis 12/04/18
Manual bee diseases 12/04/17
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Info
Guides / Brochures
Good Health Practices Guide for dairy farms 2007
(2007)
Code of Good Practices in Laying hens 2006
(2006)
Guide of support for the implantation of systems HACCP in the industry of feed of the Basque Country
(2005)
Guide for managing crises in the Basque agro-food industry
(2003)
Food Consumption quantitative study in the Basque Population
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Info
Training
Workshop: HACCP in feed premises
(2012)
Jornada Producción de alimentos y seguridad alimentaria: desafíos actuales - “del sector primario al consumidor”
(2012)
Workshop: Plan de contingencia en fábricas de piensos
(2012)
Conference Impact of Climate Change on Food Safety
(2012)
Conference on Communication Strategies in Food Safety
(2011)
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Info
Articles
Berezi@: 21 issues for the 21st century. 12/04/27
Article on emerging animal diseases 12/04/26
Berezi@ Schmallenberg virus 12/03/30
Trazability and alert systems in feed plants 12/03/28
Berezi@ Susfood: Era-net on sustainable food production and consumption 2012/02/29
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Info
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berri@elika.net
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