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Projects under way

INVESTIGATION PROJECTS

Under SAFEFOODERA Eranet, two transnational calls had been launched. In the first call (2007-2008), some basque researchers participated in two different projects and these results were presented in a Conference in Zamudio on november 2008. In the second call (2009-2011), basque researchers are taking part in three different projects and these results will be presented at the end of the investigations

PROJECTS OF THE FIRST CALL OF SAFEFOODERA (2007-2008)

CampEcNet: Campylobacter and E. coli - A network Project

PUFFIN: Pathogen & Ugly microbe free Food Industry Network

MYCONET: European Network of information sources for an identification system of emerging mycotoxins in wheat based supply chains

Related documents

CAMPECNET PUFFIN MYCONET

PROJECTS ON THE SECOND CALL OF SAFEFOODERA (2009-2011)

RISKFOODCONT: Bioavailability and risk assessment of polyciclic aromatic hydrocarbons (PAHs) and toxic elements (As, Cd, Hg and Pb) in processed meat and seafood products

LISRISK: Risk Assessment of Listeria in traditional ready-to-eat food items

Detection of traces of allergens in food

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