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ARTICLE
Guide to Good Agricultural Practices for olive oil sector 12/01/04
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Production Sectors
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Agriculture
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Hygiene
Animal Health
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Animal Feed
Hygiene
Labelling and Traceability
Raw Materials / Additives / Pre-mixes
Contaminants
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Food Industry
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Labelling and Traceability
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Agriculture
Hygiene
Guide to Good Agricultural Practices for olive oil sector 12/01/04
Good agricultural practices guide for vineyards -ACSA-2010-
FAO Good Agricultural Practices (GAP) Principes
CODEX Good Agricultural Practices to reduce Mycotoxins in cereals
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Info
Plant Health
Guidance on the environmental risk assessment of plant pests 11/12/12
Handbook of rational fertilization of crops in Spain -MARM-2010-
Handbook on the behavior of soil fungi in the greenhouses of pepper -MARM-2010-
8th edition of Fertiliser Manual 2010
Recommended Classification of Pesticides by Hazard -OMS-2010-
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Info
Traceability
Keys to the application of traceability systems and good health practices in the cereals sector
Agricultural traceability guide in the Balearic Islands
Agricultural traceability guide in the primary sector
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Info
Others
Special Eurobarometer: Climate Change 11/11/01
E-PRTR: 32 new maps on Releases from Diffuse Sources to Air
Report on World Organic Agriculture 2011
Guidance on the environmental risk assessment of genetically modified plants
Evaluation of agronomic practices for mitigation of natural toxins
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Info
ELIKA
. Granja Modelo, s/n . 01192 . Arkaute (Álava) . Telephone: 945 122 170 . Fax: 945 122 171 .
berri@elika.net
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